“The Breakfast Club”

SUNDAY MORNING (7:30AM-11:30AM) SCF Clubhouse

September 22nd, 2019

$4 for Adults, $1 for children 12 and under (25% of all money raised goes towards Beyond Batten Foundation) CASH ONLY Please.  All food is on a first come first served basis. I will have a little of everything. Quantities limited.  We  shouldn’t run out of food though! We aim to please. Two to Three chefs on staff. Bryan Banek & two  others. Bryan will be grilling outside while the other two will be in the Kitchen.

All You Can Eat Buffet

    • Breakfast

      Kids Allowed! 🙂

    • English Muffins with Butter

      Oroweat with raisins and cinnamon toasted, topped with butter.

    • Shipley Donuts Cinnamon Rolls

      We will have 1 dozen. First come, first served.

    • Toast

      Fresh Baird's White Bread, butter and fruit preserves available.

    • Fruit

      Every Fruit Imaginable. Wide Variety!

    • Portobello Sunny Side

      Egg Baked in Mushroom. Garnished with Parsely

    • Benita's French Toast

      Made from King's Hawaiian Bread.  Amaretto added to eggwash.

    • Whey Protein Shakes

      Fruit Smoothies. www.NutriBullet.com

      EAA (Essential Amino Acids), Protein, vitamins and Meal replacement: BSN Syntha 6 (Sweetened with Splenda) Strawberry Flavored.

    • Breakfast Burritos

      Cheese, egg, ham, bacon, grilled onions and peppers. Seasonings and served on a warm fresh tortilla.

    • Egg Croissant

      Hot scrambled eggs and green onion

    • Shipley Warm Glazed Donuts

      Shipley Glazed Donuts (We will have 2 dozen)

    • Steak & Eggs

      We will have T-Bones and Rib-eyes. Marinated with Stubb's Steakhouse Marinade. 20-25 minute grill time. Limited supply.

    • Biscuits & Gravy

      Biscuits freshly made and home-made white gravy with breakfast sausage

    • Bacon & Breakfast Sausage

      Grilled to perfection!

    • Buttermilk Pancakes

      Fresh "Hungry Jack" Buttermilk pancakes, Log Cabin Maple Syrup and butter.

    • -=Omelettes=-

      Veggies (Diced Tomatoes, Mushrooms, Onion, Peppers, potato, spinach, green onion, avacado) & Meats, cheese

    • Oatmeal

      Freshly made Oatmeal with fruit variety

    • Blueberry Muffins

      Freshly made Betty Crocker Wild Blueberry Muffins with butter.

    • Belgian Waffles

      Belgian Waffle recipe with fresh fruit and topped with whipped cream and fruit syrup.

    • Raisin Bagel

      Cream Cheese and fruit of your choice

    • Apple & Cherry Turnovers

      Bakery Fresh

    • Smucker's Fruit Syrup

      We will have 4 berry flavors

    • Hash Browns

      Ore-Ida Brand, fresh and hot.

 

DRINKS:
Ozarka Natural Spring Water
Minute Maid 100% Apple Juice
Minute Maid  Orange Juice (Not from Concentrate)
Tea
Coffee (Freshly Ground Dunkin’ Donuts Blend)
Keurig K-Cup Instant Coffee Maker (Wide variety of blends/flavors)
HEB Low Fat 2% Milk

 


SPONSORED BY WEATHER GUARD ROOFING:

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